cool, huh?
You'll notice in the reviews (because I couldn't ramble on in the recipe...) that I said if you bake it too long it comes out like a macaroon, too short and it's all gooey and yummy. It's a great recipe, I should make it again soon.
Monday, October 10, 2011
Another White Choc/Raspberry post
Although this time I'm cheating, and just using the link directly from the other webpage.
cool, huh?
You'll notice in the reviews (because I couldn't ramble on in the recipe...) that I said if you bake it too long it comes out like a macaroon, too short and it's all gooey and yummy. It's a great recipe, I should make it again soon.
cool, huh?
You'll notice in the reviews (because I couldn't ramble on in the recipe...) that I said if you bake it too long it comes out like a macaroon, too short and it's all gooey and yummy. It's a great recipe, I should make it again soon.
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